From our friends at "Chilli Of The Valley"..... Made with our own black garlic (garlic which has gone through a 14 day fermentation process resulting in a sweet and syrupy flavour with hints of balsamic and soy), dark brown sugar, balsamic vinegar and chipotles (smoke dried jalapeño chillies) This is a mild, yet rich, sauce with a definite umami flavour. It can be used as a condiment or ingredient. Mix with passata and spread it on the base of a pizza, add it to your pasta dishes, red meats, chicken, cheese and biscuits, add another dimension to your gravy poured over bangers and mash, or simply dip your chips into it
Ingredients: Balsamic Vinegar, Brown Sugar, Black Garlic (18%), Tomato Puree, Olive Oil, Onions, Water, Chipotle (2%), Smoked paprika, Salt, Spices.
Gluten Free. Vegetarian. Vegan